Category: People

I’ve been enjoying the YouTube Shorts from Japan Eat, which often feature video game references and, more importantly, numerous restaurants in Japan! Even convenience store food; if it’s edible, it’s eligible, and the variety is fascinating. I’ve discovered some new favorites because this channel sent me looking for them!

Somehow, despite years of watching Smosh videos, I’ve yet to write a post about them! I’d say Smosh is a YouTube channel, but it’s actually three: there’s the main channel, for scripted content; Smosh Pit, for unscripted shenanigans; and Smosh Games, which, as the name implies, is all gaming! I mostly watch the latter two, but I fondly remember the main channel’s Every [Blank] Ever saga, and more recently, the Funeral Roasts in which one of them plays the “deceased” and their friends surprise them (and each other) with hilarious eulogies. There’s a lot of friendly ribbing, including a traditional counter-roast from the “dead”!

Smosh Pit definitely has a similar chaotic energy, with shows like Try Not To Laugh, Eat It Or Yeet It, and Beopardy! They also recently started a Culinary Crimes series, which aligns nicely with my interest in food videos. (So does Eat It Or Yeet It, but Culinary Crimes is collaborative and deductive, whereas Eat It Or Yeet It is more… ah, “hope you get something good, or the bad option isn’t too gross.”) I look forward to seeing them continue it!

Smosh Games, meanwhile, features a mix of board, card, and video games, often with a twist. The Board AF videos remind me of TableTop! Which I really need to rewatch.

Regardless of which Smosh channel you favor, you’ll find them all to be hilarious and hilariously creative.

Last week I talked about Tasting History. Now for a more specific niche: baking recipes from the 1900’s through the 1980’s. This niche is occupied by B. Dylan Hollis, who posts to both TikTok and YouTube Shorts. Naturally, these videos are much shorter than Tasting History’s, but they pack a lot of wit into their brief duration as Dylan blitzes through the cooking process (with no small amount of judgement at the creative decisions involved) and then reacts to the final product! Forever my favorite is Pinto Bean Cake, which I may or may not have memorized by now, and I had enough trouble picking one other example that you get three: Lime Jello Fudge, Prune Whip, and Secret Cornbread! The absurdity of the concepts alone is amusing, but add to it Dylan’s commentary and the fact that some of them are actually good, and you have an ideal recipe for entertainment. (Some are also hilariously bad. Dylan’s face is priceless either way.)

He also does some long-form videos, the longest of which is Food for the Gods, in which he also goes into his process of taking vague vintage recipes and refining them into something specific and replicable for his cookbook, Baking Yesteryear! Where the shorts are super chaotic and packed with wit, the longer videos are calmer and more informational. I happen to like both!

Also, he plays jazz piano. A man of many talents, truly.

One of my favorite YouTube channels is Tasting History with Max Miller. Each video features a different historical recipe, how to make it, Max’s thoughts on how it turns out, and a history segment centered around an ingredient, the era, a specific event… it depends on the recipe!

The mrouzia episode, for instance, stars the origins of the tagine as a cooking vessel. This one in particular imparts so much secondhand excitement, because Max went to Morocco recently and got to explore the culture himself, and you can definitely tell!

That said, all of his episodes are witty and passionate and a joy to watch. Another favorite is Byzantine Honey Fritters, which is mostly about Byzantine food culture, but also features one of my favorite fun facts ever: “[S]ince the majority of Constantinople’s water supply came from far off, they had to do some pretty fancy engineering in order to keep the city watered should the city ever be besieged. And the city was besieged… thirty-four times.” Talk about a smart investment!

Now those both sound fantastic, but not every recipe turns out that well. Like Ancient Roman Jellyfish. The food did not seem pleasant, but the history segment featured the Black Banquet, which I found fascinating!

While I especially loved these three, there are years of videos to choose from, and a Tasting History cookbook if you want to try some recipes yourself. (Side note: the cookbook is organized by parts of the world and then chronologically, which makes so much sense, I love it!) Regardless, if you’re a fan of food, history, and/or food history, I highly recommend giving this channel a shot!

Back in late December when I was gushing about MALINDA, I mentioned that the prince in her music video “Don’t Make Me” is played by Thomas Sanders, “who’s also awesome and should probably get a post of his own at some point.” Well, it took four months to come back around to that little promise, but here we are!

Thomas Sanders is an adorkable YouTube creator (and also formerly Vine, RIP) with an eclectic repertoire of content. I can’t recall which particular song introduced me to his work, but it was definitely his music I found first. That facet of his art is a mix between parodies and mash-ups, like the incredible Friends On The Other Side – Disney Villains Mash-Up, and original songs, my favorite of which is probably Recipe For Me.

Granted, there are a few other songs that would be contenders for that title if they weren’t part of a different talking point: Sanders Sides, an ongoing series featuring… well, Thomas talking to himself, if we’re being honest. But that’s an oversimplification — what Thomas has done is taken different aspects of his personality and turned them into distinctive characters of their own, namely Logic, Morality, the Prince (who represents Creativity), and Anxiety. These characters and Thomas himself then debate various topics together. For instance, A New Year of Lying To Myself has the whole gang questioning the practicality of New Year’s resolutions… in song! If you’re looking for a sampler, that’s the episode you want– it’s got all five of them, and it’s early enough to avoid spoilers, since Sanders Sides has actual inter-episode continuity and dynamic character arcs over the course of the series. (Fair warning, the comments sections are a minefield of spoilers, so you might want to avoid them on the first watch.) You can also, obviously, just start at the beginning of the playlist, which I’ll link to here. Make sure to stick around for the end cards!

I think Sanders Sides is intriguing in large part because it’s a brilliant balance of goofy, quippy fun and meaningful messages. Among other things, several episodes provide tips for managing anxiety, there’s an entire video dedicated to dealing with intrusive thoughts (which is understandably darker than the others, just a warning), and others with discourse on everything from originality as a creator to the balance between the mind and the heart. It’s touching and thought-provoking, but with the right amount of humor to still be lighthearted, and a pace that somehow blends the two perfectly.